Drink of the day: Iced Tea

Iced tea is one of the most common way to satisfy thirst on a hot summer day.
It require's no special equipment:)
Anyone can do that and save money over purchasing bottled tea at store.

We strongly recommend to use loose-leaf teas instead of tea bags (which are full of..."tea-dust" and usually produce a lower quality tea).





Let's start it:

Jasmine Pearls

Use 2 tsp. of Black Tea Peach Flavor per cup and steep it for 4 - 5 minutes. You can also use Black Tea Rose Flavor  or even Jasmine Pearls Tea.  Be sure to have enough leaves, because you need more than usual. Immediately after the hot tea is brewed, pour it into a glass filled almost to the top with ice. The sudden cooling keeps the flavor and scent of the tea intact.
Finish it off with a slice of lemon or sprig of mint for the perfect glass of refreshing and cool iced tea.

Enjoy!
HappyAvenue.net Team

Blooming Tea

Blooming tea (or flowering tea) is delicious art and healthy beverage for every age and family. Each creation can take from one to ten minutes to sew together. The teas are shaped by hand and formed into a tight ball to dry.

They are carefully tied bundles of tea leaves with flowers opening up from the center into an artistic display after immersion in hot water.

Flowers like chrysanthemum, jasmine, carnation, marigold or calendula. The names match the delicate beauty also called “Flowering Tea”. These teas are given romantic names like Heart of Love for a red bloom tea, and Falling Water or Let It Snow for a white bloom tea.

When arranged into elaborate configurations they can be called Jasmine Lily, Butterfly, Lady Fairy, and Dragon Playing With Pearls. For the best results brew each bloom for 3 minutes in a hot boiled water. Suggested temperature 90ºC.
www.TeaBaza.com